A FOODIE'S DILEMMA IN HONG KONG: BUT MEAT?

Hong Kong is a culinary wonderland, renowned for its diverse cuisine. From scrumptious dim sum to steaming bowls of wonton noodle soup, there's something to tantalize every taste bud. Yet, for the conscious carnivore, Hong Kong presents a intriguing dilemma: but meat? While traditional Cantonese dishes often feature abundant amounts of meat, the ci

Diving into the bustling meat markets of Hong Kong is a sensory delight. From traditional meat stalls to modern stores, you'll find an incredible variety of quality cuts of meat. Wander through the narrow streets of Yau Ma Tei to discover a treasure trove of exotic meats like pig's liver and smoked duck. Savor the vibrant tastes of Hong Kong by